How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Spinach Dip?

You need 5 ingredients. The key ingredients include: 1 each spinach, frozen cook, drain & let cool down, 8 ounces sour cream, 1 each soup mix, vegetable, dry, 1 each onions choped, and more.

Is Sour Cream Spinach Dip suitable as vegetarian?

Yes, Sour Cream Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sour Cream Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sour Cream Spinach Dip Recipe

Name: Sour Cream Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each spinach, frozen cook, drain & let cool down; 8 ounces sour cream; 1 each soup mix, vegetable, dry; 1 each onions choped; 1 each water chestnuts (CAN)

Sour Cream Spinach Dip – a delicious recipe with spinach, sour cream, soup mix, onions, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 each spinach, frozen cook, drain & let cool down
8 ounces sour cream
1 each soup mix, vegetable, dry
1 each onions choped
1 each water chestnuts (CAN)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Vegetarian

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