How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Shrimp?

You need 8 ingredients. The key ingredients include: 1 lb. cooked, cleaned shrimp, 1 (4 oz.) can sliced mushrooms, drained, 2 Tbsp. chopped scallions, 2 Tbsp. melted butter, and more.

Is Sour Cream Shrimp suitable as seafood?

Yes, Sour Cream Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sour Cream Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Shrimp Recipe

Name: Sour Cream Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. cooked, cleaned shrimp; 1 (4 oz.) can sliced mushrooms, drained; 2 Tbsp. chopped scallions; 2 Tbsp. melted butter; 1 Tbsp. flour; 1 can cream of shrimp soup; 1 c. sour cream; dash of pepper

Sour Cream Shrimp – a delicious recipe with shrimp, mushrooms, scallions, butter, flour, cream of shrimp soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. cooked, cleaned shrimp
1 (4 oz.) can sliced mushrooms, drained
2 Tbsp. chopped scallions
2 Tbsp. melted butter
1 Tbsp. flour
1 can cream of shrimp soup
1 c. sour cream
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Seafood

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Sour Cream Shrimp

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