How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Pound Cake?

You need 7 ingredients. The key ingredients include: 3 c. sugar, 3 c. all-purpose flour, 1 c. butter or margarine, 1 c. sour cream, and more.

Is Sour Cream Pound Cake suitable as baking & desserts?

Yes, Sour Cream Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Pound Cake Recipe

Name: Sour Cream Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sugar; 3 c. all-purpose flour; 1 c. butter or margarine; 1 c. sour cream; 6 eggs; 1 tsp. vanilla extract; 1/4 c. vegetable oil

Sour Cream Pound Cake – a delicious recipe with sugar, all-purpose, butter, sour cream, eggs, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
3 c. all-purpose flour
1 c. butter or margarine
1 c. sour cream
6 eggs
1 tsp. vanilla extract
1/4 c. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2249 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Great Smoky Bacon, Country Ham, And Sauerkraut Pie
Crispy, Shredded Cuban Beef With Pan-Fried Onions And Plantains Recipe
Doberge Cake Recipe
Popcorn Sandwich Cookies With Salted Caramel Recipe

Sour Cream Pound Cake

How did you like this recipe?

Frequently Asked Questions