How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Pound Cake?

You need 9 ingredients. The key ingredients include: 1 c. butter, 2 1/2 c. sugar, 3 oz. cream cheese, 6 eggs, separated, and more.

Is Sour Cream Pound Cake suitable as baking & desserts?

Yes, Sour Cream Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Pound Cake Recipe

Name: Sour Cream Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 2 1/2 c. sugar; 3 oz. cream cheese; 6 eggs, separated; 3 c. cake flour; 1/4 tsp. soda; 1 (8 oz.) sour cream; 1 tsp. vanilla extract; 1 tsp. lemon extract

Sour Cream Pound Cake – a delicious recipe with butter, sugar, cream cheese, eggs, cake flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
2 1/2 c. sugar
3 oz. cream cheese
6 eggs, separated
3 c. cake flour
1/4 tsp. soda
1 (8 oz.) sour cream
1 tsp. vanilla extract
1 tsp. lemon extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2005 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Banana-Pineapple Cream Pies
Pear ‘N’ Apple Cobbler
Alfredo Chicken & Biscuits
Fudge Bonbon Cookies

Sour Cream Pound Cake

How did you like this recipe?

Frequently Asked Questions