How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream & Onion Baked Fish?

You need 6 ingredients. The key ingredients include: 2 lbs fish fillets, 1/2 teaspoon salt, 1 cup sour cream, 1 cup mayonnaise, and more.

Is Sour Cream & Onion Baked Fish suitable as seafood?

Yes, Sour Cream & Onion Baked Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sour Cream & Onion Baked Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream & Onion Baked Fish Recipe

Name: Sour Cream & Onion Baked Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs fish fillets; 1/2 teaspoon salt; 1 cup sour cream; 1 cup mayonnaise; 1 ounce dry ranch dressing mix; 2 (2 7/8 ounce) cans French-fried onions, crushed

Sour Cream & Onion Baked Fish – a delicious recipe with fish fillets, salt, sour cream, mayonnaise, onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs fish fillets
1/2 teaspoon salt
1 cup sour cream
1 cup mayonnaise
1 ounce dry ranch dressing mix
2 (2 7/8 ounce) cans French-fried onions, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
544 kcal
Category
Seafood

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Sour Cream & Onion Baked Fish

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