How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Muffins?

You need 6 ingredients. The key ingredients include: 2 c. Bisquick, 1/4 c. sugar, 1 egg, 1/2 tsp. baking soda, and more.

Is Sour Cream Muffins suitable as baking & desserts?

Yes, Sour Cream Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Muffins Recipe

Name: Sour Cream Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Bisquick; 1/4 c. sugar; 1 egg; 1/2 tsp. baking soda; 1 (8 oz.) carton sour cream; 1 Tbsp. milk

Sour Cream Muffins – a delicious recipe with Bisquick, sugar, egg, baking soda, sour cream, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. Bisquick
1/4 c. sugar
1 egg
1/2 tsp. baking soda
1 (8 oz.) carton sour cream
1 Tbsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Baking & Desserts

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Sour Cream Muffins

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