How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Enchiladas?

You need 7 ingredients. The key ingredients include: 1 1/2 to 2 lb. ground beef, 2 cans cream of mushroom soup, 1 (16 oz.) sour cream, 1 pkg. (10) flour tortillas, and more.

Is Sour Cream Enchiladas suitable as soups & stews?

Yes, Sour Cream Enchiladas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sour Cream Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Enchiladas Recipe

Name: Sour Cream Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. ground beef; 2 cans cream of mushroom soup; 1 (16 oz.) sour cream; 1 pkg. (10) flour tortillas; 1 (4 oz.) can chopped green chilies; 1 lb. sharp Cheddar cheese; 1 large onion

Sour Cream Enchiladas – a delicious recipe with ground beef, cream of mushroom soup, sour cream, flour tortillas, green chilies, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 to 2 lb. ground beef
2 cans cream of mushroom soup
1 (16 oz.) sour cream
1 pkg. (10) flour tortillas
1 (4 oz.) can chopped green chilies
1 lb. sharp Cheddar cheese
1 large onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
835 kcal
Category
Soups & Stews

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Sour Cream Enchiladas

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