How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Corn Bread ?

You need 10 ingredients. The key ingredients include: 3/4 cup corn meal, 1 cup flour, 1 teaspoon baking soda, 1 teaspoon cream of tartar, and more.

Is Sour Cream Corn Bread suitable as general?

Yes, Sour Cream Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sour Cream Corn Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Corn Bread Recipe

Name: Sour Cream Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup corn meal; 1 cup flour; 1 teaspoon baking soda; 1 teaspoon cream of tartar; 1 teaspoon salt; 2 1/2 tablespoons sugar; 1 egg, well beaten; 2 tablespoons butter, melted; 1 cup sour cream, thick; 4 tablespoons milk

Sour Cream Corn Bread

Eats Now Editorial Team · 399 kcal · General

Sour Cream Corn Bread – a delicious recipe with corn meal, flour, baking soda, cream of tartar, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Sour Cream Corn Bread

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