Bake this irresistible Sour Cream Corn Bread at home. Made with meal, sour cream, corn and eggs. Easy step-by-step instructions included.
This Sour Cream Corn Bread relies on simple, everyday ingredients such as self-rising corn meal, small sour cream, small can creamed corn and eggs. It comes together quickly and makes 4 servings, at about 226 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026