Sour Cream Chicken Enchiladas

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   ["Cook", "chicken (boil or bake) and chop into pieces.", "Mix chicken meat, soup, sour cream and chopped olives into a large bowl.", "Add onions.", "Heat vegetable oil in a small frying pan; dip each", "tortilla", "in the hot oil to soften. Drain on paper towels. Fill", "each", "cooked tortilla with mixture and sprinkle with", "some grated cheese and roll.", "Put in pan with seam down. Pour", "the remaining mixture over the top and then top the pan with", "chopped onions", "and", "cheese.", "Bake at 350u00b0 for 25 to 30 minutes.", "Adapt to your own taste.", "I like to put everything in the tortilla except some grated cheese for the top."]

* Per serving · 4 servings · Values may vary.

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