Bake this irresistible Sour Cream Cheesecake at home. Made with shortbread cookie crumbs, margarine, light Philadelphia cream cheese and condensed milk.…
This Sour Cream Cheesecake relies on simple, everyday ingredients such as shortbread cookie crumbs, margarine or butter, melted, eggs and (8 oz.) container sour cream. It comes together quickly and makes 4 servings, at about 524 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sour Cream Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026