How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Cake?

You need 8 ingredients. The key ingredients include: 1 1/2 cup White Sugar, 1/2 cup Butter, 1/2 cup Sour Cream, 3 large Eggs, and more.

Is Sour Cream Cake suitable as baking & desserts?

Yes, Sour Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Cake Recipe

Name: Sour Cream Cake
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 cup White Sugar; 1/2 cup Butter; 1/2 cup Sour Cream; 3 large Eggs; 1 pinch Baking Soda; 1/2 cup optional: Sliced Almonds; 2 tbsp optional: Almond Flavoring; 1 1/2 cup Self Rising Flour

Sour Cream Cake – a delicious recipe with White Sugar, Butter, Sour Cream, Eggs, Baking Soda, Almonds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cup White Sugar
1/2 cup Butter
1/2 cup Sour Cream
3 large Eggs
1 pinch Baking Soda
1/2 cup optional: Sliced Almonds
2 tbsp optional: Almond Flavoring
1 1/2 cup Self Rising Flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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