How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dark Chocolate Cake With Peanut Butter Frosting?

You need 13 ingredients. The key ingredients include: 3 c. flour, 2 c. sugar, 1/2 c. cocoa, 1 tsp. salt, and more.

Is Dark Chocolate Cake With Peanut Butter Frosting suitable as baking & desserts?

Yes, Dark Chocolate Cake With Peanut Butter Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dark Chocolate Cake With Peanut Butter Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dark Chocolate Cake With Peanut Butter Frosting Recipe

Name: Dark Chocolate Cake With Peanut Butter Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 2 c. sugar; 1/2 c. cocoa; 1 tsp. salt; 2 tsp. baking soda; 2 tsp. vanilla; 2 c. water; 2/3 c. vegetable oil; 2 Tbsp. vinegar; 2 Tbsp. milk; 1/2 c. peanut butter; 1 lb. confectioners sugar; 1 Tbsp. vanilla

Dark Chocolate Cake With Peanut Butter Frosting

Eats Now Editorial Team · 2181 kcal · Baking & Desserts

Dark Chocolate Cake With Peanut Butter Frosting – a delicious recipe with flour, sugar, cocoa, salt, baking soda, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Dark Chocolate Cake With Peanut Butter Frosting

How did you like this recipe?

Frequently Asked Questions