How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Cake?

You need 8 ingredients. The key ingredients include: 1 ½ cups brown sugar, just lightly pack, 1 teaspoon vanilla, 2 large eggs, 1 teaspoon baking soda, and more.

Is Sour Cream Cake suitable as baking & desserts?

Yes, Sour Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sour Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sour Cream Cake Recipe

Name: Sour Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups brown sugar, just lightly pack; 1 teaspoon vanilla; 2 large eggs; 1 teaspoon baking soda; 1 cup sour cream; 1 teaspoon nutmeg; 1 ½ cups flour; ½ teaspoon baking powder

Sour Cream Cake – a delicious recipe with brown sugar, vanilla, eggs, baking soda, sour cream, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ½ cups brown sugar, just lightly pack
1 teaspoon vanilla
2 large eggs
1 teaspoon baking soda
1 cup sour cream
1 teaspoon nutmeg
1 ½ cups flour
½ teaspoon baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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