How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream Burgers?

You need 6 ingredients. The key ingredients include: ½ cup low-fat sour cream (Cabot Light preferred), 3 scallions, chopped, 3 tablespoons plain breadcrumbs, ½ teaspoon Worcestershire sauce (low sodium if available), and more.

Is Sour Cream Burgers suitable as meat & poultry?

Yes, Sour Cream Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sour Cream Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream Burgers Recipe

Name: Sour Cream Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup low-fat sour cream (Cabot Light preferred); 3 scallions, chopped; 3 tablespoons plain breadcrumbs; ½ teaspoon Worcestershire sauce (low sodium if available); ½ teaspoon black pepper; 1 lb ground turkey breast (Shady Brook Farms preferred) or 1 lb ground chicken breast (Shady Brook Farms preferred)

Sour Cream Burgers – a delicious recipe with low-fat sour cream, scallions, breadcrumbs, Worcestershire sauce, black pepper, ground turkey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

½ cup low-fat sour cream (Cabot Light preferred)
3 scallions, chopped
3 tablespoons plain breadcrumbs
½ teaspoon Worcestershire sauce (low sodium if available)
½ teaspoon black pepper
1 lb ground turkey breast (Shady Brook Farms preferred) or 1 lb ground chicken breast (Shady Brook Farms preferred)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Meat & Poultry

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Sour Cream Burgers

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