Start your day right with this Sour Cream Blueberry Muffins recipe. Made with biscuit baking, sugar, eggs and sour cream. Easy step-by-step instructions…
This Sour Cream Blueberry Muffins relies on simple, everyday ingredients such as biscuit baking mix, plus 2 tbsp. sugar, divided, eggs and sour cream. It comes together quickly and makes 4 servings, at about 354 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sour Cream Blueberry Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026