How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream And Onion Salmon?

You need 6 ingredients. The key ingredients include: 3 lbs fresh salmon fillets, boneless & skinless (frozen works too but cooks longer), 1 cup sour cream, 1 onion, sliced very thin, recipe calls for grated, 1 lemon, juice of, and more.

Is Sour Cream And Onion Salmon suitable as seafood?

Yes, Sour Cream And Onion Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sour Cream And Onion Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream And Onion Salmon Recipe

Name: Sour Cream And Onion Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs fresh salmon fillets, boneless & skinless (frozen works too but cooks longer); 1 cup sour cream; 1 onion, sliced very thin, recipe calls for grated; 1 lemon, juice of; season salt, I use Tony Chachere's Creole; cooking spray

Sour Cream And Onion Salmon – a delicious recipe with salmon, sour cream, onion, lemon, salt, cooking spray. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 lbs fresh salmon fillets, boneless & skinless (frozen works too but cooks longer)
1 cup sour cream
1 onion, sliced very thin, recipe calls for grated
1 lemon, juice of
season salt, I use Tony Chachere's Creole
cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
841 kcal
Category
Seafood

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Sour Cream And Onion Salmon

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