How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sour Cream and Onion Hummus?

You need 8 ingredients. The key ingredients include: 3 cups canned chickpeas, drained and rinsed, 1/2 cup liquid reserved, 2 to 3 cloves garlic, 1/4 cup tahini, 1/4 cup fresh lemon juice, and more.

Is Sour Cream and Onion Hummus suitable as vegetarian?

Yes, Sour Cream and Onion Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sour Cream and Onion Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sour Cream and Onion Hummus Recipe

Name: Sour Cream and Onion Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups canned chickpeas, drained and rinsed, 1/2 cup liquid reserved; 2 to 3 cloves garlic; 1/4 cup tahini; 1/4 cup fresh lemon juice; 1 1/2 teaspoons dried minced onion; 1 1/2 teaspoons onion powder; 1 1/2 teaspoons granulated garlic; Kosher salt

Sour Cream and Onion Hummus – a delicious recipe with chickpeas, garlic, tahini, lemon juice, onion, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 cups canned chickpeas, drained and rinsed, 1/2 cup liquid reserved
2 to 3 cloves garlic
1/4 cup tahini
1/4 cup fresh lemon juice
1 1/2 teaspoons dried minced onion
1 1/2 teaspoons onion powder
1 1/2 teaspoons granulated garlic
Kosher salt

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Quick Info

Servings
4 servings
Calories
329 kcal
Category
Vegetarian

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Sour Cream and Onion Hummus

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