Warm up with this hearty Soupy Rice With Vegetables And Egg (Pao Fan) recipe. Made with Olive Oil, Eggs, Tomato and Cucumber. Easy step-by-step instruct…
This Soupy Rice With Vegetables And Egg (Pao Fan) relies on simple, everyday ingredients such as olive oil, eggs, beaten, tomato, sliced and cucumber, sliced. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026