Souper Easy Au Gratin Potatoes

1. 1

   Preheat oven to 375u00b0.

2. 2

   I used a 10x7-inch dish for this recipe.

3. 3

   Slice potatoes (I leave the skins on because it is quicker, but you can take them off if you like).

4. 4

   Mix together the soup, milk, and Cheese Whiz (if you do not want to use Cheese Whiz it should still turn out fine, I have yet to try it that way).

5. 5

   Cut butter into small cubes.

6. 6

   Grease pan or spray it.

7. 7

   Now layer in dish.

8. 8

   Start with half of the potatoes.

9. 9

   Then half of the butter, half of flour, salt n pepper, and half of the soup mix.

10. 10

    Then add half of the cheese.

11. 11

    Repeat layers.

12. 12

    Cover and bake for 45-1 hour (It only took mine 45 minutes, but I sliced my potatoes very thin).

13. 13

    Then remove cover.

14. 14

    Sprinkle with paprika and cook for another 15 minutes or until done.

* Per serving · 4 servings · Values may vary.

No additional tips available.