How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sophie'S Pound Cake?

You need 8 ingredients. The key ingredients include: 1 3/4 c. oil, 2 1/2 c. self-rising flour, 2 c. sugar, 2 1/2 tsp. cinnamon, and more.

Is Sophie'S Pound Cake suitable as baking & desserts?

Yes, Sophie'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sophie'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sophie'S Pound Cake Recipe

Name: Sophie'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. oil; 2 1/2 c. self-rising flour; 2 c. sugar; 2 1/2 tsp. cinnamon; 1 Tbsp. vanilla extract; 2 c. chopped nuts; 1 medium can crushed pineapple; 4 eggs, separated

Sophie'S Pound Cake – a delicious recipe with oil, flour, sugar, cinnamon, vanilla, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. oil
2 1/2 c. self-rising flour
2 c. sugar
2 1/2 tsp. cinnamon
1 Tbsp. vanilla extract
2 c. chopped nuts
1 medium can crushed pineapple
4 eggs, separated

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Quick Info

Servings
4 servings
Calories
2110 kcal
Category
Baking & Desserts

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Sophie'S Pound Cake

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