Grammy's Corn Cakes

Name: Grammy's Corn Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup white cornmeal; 2 cups flour; 2 eggs; ¼ teaspoon salt; 1 ½ teaspoons baking powder; ¼ teaspoon baking soda; 1 ½ cups buttermilk; 1 tablespoon sugar; 3 tablespoons oil; butter (for frying)

Eats Now Editorial Team · 1068 kcal · Baking & Desserts

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Grammy's Corn Cakes – a delicious recipe with white cornmeal, flour, eggs, salt, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup white cornmeal
2 cups flour
2 eggs
¼ teaspoon salt
1 ½ teaspoons baking powder
¼ teaspoon baking soda
1 ½ cups buttermilk
1 tablespoon sugar
3 tablespoons oil
butter (for frying)

1
Mix together dry ingredients.
2
Mix the wet ingredients in a separate bowl.
3
Add the two mixtures together.
4
Do not overmix.
5
Melt 3 T butter in an iron skillet over medium high heat.
6
Pour batter into the skillet, making the cakes about the size of a large biscuit.
7
Cook until golden brown and flip over.
8
Serve with butter and jam.

1068

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup white cornmeal, 2 cups flour, 2 eggs, ¼ teaspoon salt, and more.

Yes, Grammy's Corn Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1068 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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