How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sophie's BBQ Mexican veggie burgers?

You need 8 ingredients. The key ingredients include: 1 cup drained and rinsed red kidney beans, 1 tbsp BBQ sauce, 1 tbsp enchilada/fajita mix of your choice, 1 tsp garlic powder, and more.

Is Sophie's BBQ Mexican veggie burgers suitable as vegetarian?

Yes, Sophie's BBQ Mexican veggie burgers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sophie's BBQ Mexican veggie burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sophie's BBQ Mexican veggie burgers Recipe

Name: Sophie's BBQ Mexican veggie burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup drained and rinsed red kidney beans; 1 tbsp BBQ sauce; 1 tbsp enchilada/fajita mix of your choice; 1 tsp garlic powder; 1 chilli flakes to taste; 1/2 cup drained sweetcorn; 1/3 cup tomato sauce (passata or similar - it just needs to be smooth without any other herbs in); 1 cup chicken meat substitute, defrosted or fresh

Try this homemade Sophie's BBQ Mexican veggie burgers recipe the whole family will love. Made with beans, BBQ sauce, your choice and garlic. Easy step-b…

This Sophie's BBQ Mexican veggie burgers relies on simple, everyday ingredients such as bbq sauce, garlic powder, chilli flakes to taste and drained sweetcorn. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 cup drained and rinsed red kidney beans
1 tbsp BBQ sauce
1 tbsp enchilada/fajita mix of your choice
1 tsp garlic powder
1 chilli flakes to taste
1/2 cup drained sweetcorn
1/3 cup tomato sauce (passata or similar - it just needs to be smooth without any other herbs in)
1 cup chicken meat substitute, defrosted or fresh

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
186 kcal
Category
Vegetarian

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