How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Somen Salad?

You need 15 ingredients. The key ingredients include: 1 package somen noodles, boiled or 1 package other thin pasta, 1 head napa cabbage, shredded (chinese cabbage), 1 cup ham or 1 cup char siu pork, chopped, 2 eggs, and more.

Is Somen Salad suitable as salads?

Yes, Somen Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Somen Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Somen Salad Recipe

Name: Somen Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 package somen noodles, boiled or 1 package other thin pasta; 1 head napa cabbage, shredded (chinese cabbage); 1 cup ham or 1 cup char siu pork, chopped; 2 eggs; 1 kamaboko, cut in thin strips (fish cake); 3 stalks green onions, chopped; cucumber, cut in slivers (optional); carrot, shredded (optional); Dressing; 4 tablespoons sesame seeds; 4 tablespoons sugar; 2 teaspoons salt; 1/2 cup cooking oil; 6 tablespoons japanese rice wine vinegar; 4 tablespoons soy sauce

Somen Salad – a delicious recipe with somen noodles, cabbage, ham, eggs, kamaboko, stalks green onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Somen Salad

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