How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Solid Gold Pie?

You need 6 ingredients. The key ingredients include: 1 prepared 8 inch pastry shell, baked and cooled, 1/2 cup butter, melted and cooled, 1 1/4 cups white sugar, 2 eggs, beaten, and more.

Is Solid Gold Pie suitable as baking & desserts?

Yes, Solid Gold Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Solid Gold Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Solid Gold Pie Recipe

Name: Solid Gold Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 prepared 8 inch pastry shell, baked and cooled; 1/2 cup butter, melted and cooled; 1 1/4 cups white sugar; 2 eggs, beaten; 1 teaspoon vanilla extract; 1 tablespoon distilled white vinegar

Solid Gold Pie – a delicious recipe with pastry shell, butter, white sugar, eggs, vanilla, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 prepared 8 inch pastry shell, baked and cooled
1/2 cup butter, melted and cooled
1 1/4 cups white sugar
2 eggs, beaten
1 teaspoon vanilla extract
1 tablespoon distilled white vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Solid Gold Pie

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