How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sole In Parsley Sauce?

You need 10 ingredients. The key ingredients include: 16 oz. sole fillets, 1 pkg. vegetable bouillon, 1/2 c. water, 1/2 c. carrots, chopped, and more.

Is Sole In Parsley Sauce suitable as general?

Yes, Sole In Parsley Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Sole In Parsley Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sole In Parsley Sauce Recipe

Name: Sole In Parsley Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. sole fillets; 1 pkg. vegetable bouillon; 1/2 c. water; 1/2 c. carrots, chopped; 1/4 c. celery, chopped; 3 Tbsp. flour; 3/4 c. skim milk; 1 Tbsp. parsley flakes; 1/8 tsp. marjoram; salt and pepper

Try this homemade Sole In Parsley Sauce recipe the whole family will love. Made with sole fillets, vegetable bouillon, water and carrots. Easy step-by-s…

This Sole In Parsley Sauce relies on simple, everyday ingredients such as sole fillets, vegetable bouillon, water and carrots, chopped. It comes together quickly and makes 4 servings, at about 73 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sole In Parsley Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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