Soft Pretzel Sea Critters

1. 1

   Mix the yeast, sugar, salt and warm water in a bowl.

2. 2

   Add half of flour; stir it in, then add the rest of the flour.

3. 3

   Stir and mix it until it becomes a sticky dough.

4. 4

   Sprinkle some flour on a cutting board and put the dough on it.

5. 5

   Knead the dough until it is soft and smooth.

6. 6

   (Add a little more flour, if necessary, to make less sticky.)

7. 7

   Roll dough like a snake; shape into sea critters (octopus, sea horse).

8. 8

   Brush with egg.

9. 9

   Bake at 425u00b0 for 15 minutes.

* Per serving · 4 servings · Values may vary.

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