How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Peanut Butter Cookies?

You need 8 ingredients. The key ingredients include: 2 1/2 c. all-purpose flour, 1 tsp. baking soda, 1 c. butter, softened, 3/4 c. sugar, and more.

Is Soft Peanut Butter Cookies suitable as baking & desserts?

Yes, Soft Peanut Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Peanut Butter Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Peanut Butter Cookies Recipe

Name: Soft Peanut Butter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. all-purpose flour; 1 tsp. baking soda; 1 c. butter, softened; 3/4 c. sugar; 3/4 c. light brown sugar; 1 tsp. vanilla extract; 2 eggs; 3/4 c. peanut butter (add more to desired taste)

Soft Peanut Butter Cookies – a delicious recipe with flour, baking soda, butter, sugar, light brown sugar, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. all-purpose flour
1 tsp. baking soda
1 c. butter, softened
3/4 c. sugar
3/4 c. light brown sugar
1 tsp. vanilla extract
2 eggs
3/4 c. peanut butter (add more to desired taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1661 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soft Peanut Butter Cookies

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