How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Mexican Wedding Cookies?

You need 5 ingredients. The key ingredients include: 10 oz Pastry flour or all-purpose flour, 10 oz Butter, 1/2 tbsp Vanilla extract, 4 oz Powdered sugar, and more.

Is Soft Mexican Wedding Cookies suitable as baking & desserts?

Yes, Soft Mexican Wedding Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Soft Mexican Wedding Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Mexican Wedding Cookies Recipe

Name: Soft Mexican Wedding Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz Pastry flour or all-purpose flour; 10 oz Butter; 1/2 tbsp Vanilla extract; 4 oz Powdered sugar; 1 1/2 cup Walnuts

Soft Mexican Wedding Cookies – a delicious recipe with Pastry flour, Butter, Vanilla, sugar, Walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 oz Pastry flour or all-purpose flour
10 oz Butter
1/2 tbsp Vanilla extract
4 oz Powdered sugar
1 1/2 cup Walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1168 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soft Mexican Wedding Cookies

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