How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soft Center Cornbread?

You need 9 ingredients. The key ingredients include: 2 Tbsp. butter, 1 1/3 c. yellow cornmeal, 1 c. flour, sifted, 1 tsp. soda, and more.

Is Soft Center Cornbread suitable as general?

Yes, Soft Center Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Soft Center Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Soft Center Cornbread Recipe

Name: Soft Center Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1 1/3 c. yellow cornmeal; 1 c. flour, sifted; 1 tsp. soda; 3 Tbsp. sugar; 1 1/4 tsp. salt; 2 c. milk, divided; 2 eggs; 1 c. buttermilk

Soft Center Cornbread – a delicious recipe with butter, yellow cornmeal, flour, soda, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. butter
1 1/3 c. yellow cornmeal
1 c. flour, sifted
1 tsp. soda
3 Tbsp. sugar
1 1/4 tsp. salt
2 c. milk, divided
2 eggs
1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
956 kcal
Category
General

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