How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sock Em' Seasoned Corn?

You need 5 ingredients. The key ingredients include: 8 ears sweet corn (recommended Jersey sweet corn), 1 pound sweet salted butter, cubed and room temperature, 2 tablespoons seafood seasoning (recommended: Old Bay), 1/4 cup freshly chopped cilantro leaves, and more.

Is Sock Em' Seasoned Corn suitable as seafood?

Yes, Sock Em' Seasoned Corn falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sock Em' Seasoned Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sock Em' Seasoned Corn Recipe

Name: Sock Em' Seasoned Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ears sweet corn (recommended Jersey sweet corn); 1 pound sweet salted butter, cubed and room temperature; 2 tablespoons seafood seasoning (recommended: Old Bay); 1/4 cup freshly chopped cilantro leaves; Lime, optional

Try this homemade Sock Em' Seasoned Corn recipe the whole family will love. Made with corn, butter, seafood seasoning and freshly chopped cilantro leave…

This Sock Em' Seasoned Corn relies on simple, everyday ingredients such as lime, optional. It comes together quickly and makes 4 servings, at about 971 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

8 ears sweet corn (recommended Jersey sweet corn)
1 pound sweet salted butter, cubed and room temperature
2 tablespoons seafood seasoning (recommended: Old Bay)
1/4 cup freshly chopped cilantro leaves
Lime, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
971 kcal
Category
Seafood

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Sock Em' Seasoned Corn

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions