How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Socca ?

You need 8 ingredients. The key ingredients include: 1 c. chickpea flour, 1 tsp. salt, 1 tsp. pepper, 2 tbsp. olive oil, and more.

Is Socca suitable as vegetarian?

Yes, Socca falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Socca ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Socca Recipe – Eats Now

Name: Socca
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chickpea flour; 1 tsp. salt; 1 tsp. pepper; 2 tbsp. olive oil; 1 1/2 c. warm water; 2 tbsp. olive oil; 1/2 thinly sliced onion; 1 tbsp. rosemary

Socca – a delicious recipe with chickpea flour, salt, pepper, olive oil, water, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. chickpea flour
1 tsp. salt
1 tsp. pepper
2 tbsp. olive oil
1 1/2 c. warm water
2 tbsp. olive oil
1/2 thinly sliced onion
1 tbsp. rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chickpea Pesto Sandwich
Quinoa with Asparagus, Celery and Mushrooms
Roasted Cauliflower with Herb-Caper Sauce
Guacamole (Vegan)

Socca

How did you like this recipe?

Frequently Asked Questions