How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Soboro Beef ?

You need 6 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 8 ounces ground beef chuck (20% fat), 2 tablespoons sake, 2 tablespoons mirin (sweet Japanese rice wine), and more.

Is Soboro Beef suitable as meat & poultry?

Yes, Soboro Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Soboro Beef ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Soboro Beef Recipe

Name: Soboro Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 teaspoons vegetable oil; 8 ounces ground beef chuck (20% fat); 2 tablespoons sake; 2 tablespoons mirin (sweet Japanese rice wine); 1 tablespoon soy sauce; 2 scallions, chopped

Soboro Beef – a delicious recipe with vegetable oil, ground beef, sake, mirin, soy sauce, scallions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 teaspoons vegetable oil
8 ounces ground beef chuck (20% fat)
2 tablespoons sake
2 tablespoons mirin (sweet Japanese rice wine)
1 tablespoon soy sauce
2 scallions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Soboro Beef

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