How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for So Simple No Bake Chocolate Cheesecake?

You need 7 ingredients. The key ingredients include: 1 Bag Quality Semi Sweet Chocolate Chips(I Used Ghirardelli), 2 Blocks Cream Cheese, Softened, 1/2 Stick Butter, Softened, 1/2 Cup Powdered Sugar, and more.

Is So Simple No Bake Chocolate Cheesecake suitable as baking & desserts?

Yes, So Simple No Bake Chocolate Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover So Simple No Bake Chocolate Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

So Simple No Bake Chocolate Cheesecake Recipe

Name: So Simple No Bake Chocolate Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Bag Quality Semi Sweet Chocolate Chips(I Used Ghirardelli); 2 Blocks Cream Cheese, Softened; 1/2 Stick Butter, Softened; 1/2 Cup Powdered Sugar; 1t Vanilla; 2 Cups Heavy Whipping Cream, Whipped To Form Stiff Peaks OR 1 Container Frozen Whipped Topping, Thawed, Can Be Used; 1 8-9inch Graham Cracker, Oreo Or Shortbread Crust(this Filling Will FILL These Crusts, To The Edges And Beyond :)

So Simple No Bake Chocolate Cheesecake – a delicious recipe with Sweet Chocolate, Cream Cheese, Butter, Powdered Sugar, Vanilla, Cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Bag Quality Semi Sweet Chocolate Chips(I Used Ghirardelli)
2 Blocks Cream Cheese, Softened
1/2 Stick Butter, Softened
1/2 Cup Powdered Sugar
1t Vanilla
2 Cups Heavy Whipping Cream, Whipped To Form Stiff Peaks OR 1 Container Frozen Whipped Topping, Thawed, Can Be Used
1 8-9inch Graham Cracker, Oreo Or Shortbread Crust(this Filling Will FILL These Crusts, To The Edges And Beyond :)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
990 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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