Snowy Spiced Nuts

1. 1

   Place butter in a glass pie plate and microwave on High 30 seconds, or until melted.

2. 2

   Add nuts and stir to coat evenly. Microwave on High for 4 to 5 minutes, or until butter is absorbed and nuts are roasted, stirring midway through cooking.

3. 3

   Combine sugar, cinnamon, nutmeg and allspice in a bag.

4. 4

   Add nuts and shake to coat nuts.

5. 5

   Let cool on a plate.

6. 6

   Serve in a candy dish or bowl.

7. 7

   Yields 2 cups.

No additional tips available.