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1
Combine flour, baking powder, salt, and cinnamon in a bowl.
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2
Beat butter and sugar.
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3
Slowly add in eggs and vanilla.
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4
Once smooth, add in milk and beat until smooth.
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5
Lightly coat cinnamon chips in flour and add to the cake mix and stir in.
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6
The cakes should fill 3 9 inch round baking pans, but it doesn't really matter what shape you bake them in so feel free to use whatever you have.
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7
Make sure all pans are generously greased before putting batter in.
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8
Bake each cake at 350F for about 40 minutes or until a toothpick comes out clean.
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9
Let cakes cool completely (a few hours).
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10
Once cooled, cut off edges of cake so you only have the softest parts.
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11
Cut these into small pieces and make cake into a crumble in a large bowl.
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12
Add about 1/3-1/2 of a can of frosting to 1 cake's worth of crumbles and mix until you are able to mold it.
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13
Mold the cakes into 3 different size balls (optional: plus a hat) and refrigerate the balls for at least 4 hours.
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14
Once hardened, ice the balls with more vanilla frosting and stack 3 largest to smallest onto the center of a wooden stick.
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15
Make sure the stick doesn't show.
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16
Dip pretzels and hats in melted chocolate and let cool.
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17
Assemble them onto snowman as a hat and arms.
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18
Add more cinnamon chips as eyes and buttons.
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19
Add the colored frosting as a scarf.
