Snowball Cake Recipe

Name: Snowball Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (1/4 ounce) envelopes unflavored gelatin; 1 cup sugar; 1 (20 ounce) can crushed pineapple; ½ cup cold water; ⅛ teaspoon salt; 3 (2 ounce) envelopes Dream Whip; 1 angel food cake mix; 1 cup boiling water; 14 lb butter; 30 large marshmallows; 3 cups corn flakes; green food coloring; 24 round red decorative candies

Servings: persons

2 (1/4 ounce) envelopes unflavored gelatin
1 cup sugar
1 (20 ounce) can crushed pineapple
½ cup cold water
⅛ teaspoon salt
3 (2 ounce) envelopes Dream Whip
1 angel food cake mix
1 cup boiling water
14 lb butter
30 large marshmallows
3 cups corn flakes
green food coloring
24 round red decorative candies

1
Dissolve geatin in 1/2 cup cold water.
2
Add 1 cup boiling water.
3
Completely dissove gelatin and add crushed pineapple, sugar and salt.
4
Refrigerate until partly jelled.
5
Fold 2 evnvelopes whipped dreamwhip into mixture unitil blended.
6
Line large bowl with wax paper.
7
Break cake into 1 inch pieces.
8
Alternate cake and gelatin mixture until gone ending with mixture on top.
9
Refrigerate overnight.
10
Ice with Dreamwhip and decorate with Hollyberry Cookies.
11
For Hollyberry Cookies Heat 1/4 Lb.
12
Butter add Marshmallows until Melted.
13
Remove from Heat add food coloring and cornflakes.
14
Shape Cornflake mixture on wax paper to look like leaves.
15
Add red candies to leave to look like berries.
16
Let Harden.

12274

kcal

Calories

1348

Fat

103

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 (1/4 ounce) envelopes unflavored gelatin, 1 cup sugar, 1 (20 ounce) can crushed pineapple, ½ cup cold water, and more.

Yes, Snowball Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Snowball Cake

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