How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sno Capped Brownies?

You need 9 ingredients. The key ingredients include: 2 sticks oleo, creamed, 1 1/2 c. sugar, 4 eggs, 1 1/2 c. flour, and more.

Is Sno Capped Brownies suitable as baking & desserts?

Yes, Sno Capped Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sno Capped Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sno Capped Brownies Recipe

Name: Sno Capped Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks oleo, creamed; 1 1/2 c. sugar; 4 eggs; 1 1/2 c. flour; 1/2 tsp. salt; 1/2 tsp. soda; 1/2 tsp. baking powder; 4 Tbsp. cocoa; 1 tsp. vanilla

Sno Capped Brownies – a delicious recipe with oleo, sugar, eggs, flour, salt, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks oleo, creamed
1 1/2 c. sugar
4 eggs
1 1/2 c. flour
1/2 tsp. salt
1/2 tsp. soda
1/2 tsp. baking powder
4 Tbsp. cocoa
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1052 kcal
Category
Baking & Desserts

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Sno Capped Brownies

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