How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snappy Barbecue Beef?

You need 10 ingredients. The key ingredients include: 4 lb. chuck or rump roast, stew meat, 1 c. barbecue sauce, 1 c. chopped onions, 1 tsp. fajita seasoning, and more.

Is Snappy Barbecue Beef suitable as soups & stews?

Yes, Snappy Barbecue Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Snappy Barbecue Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snappy Barbecue Beef Recipe

Name: Snappy Barbecue Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 lb. chuck or rump roast, stew meat; 1 c. barbecue sauce; 1 c. chopped onions; 1 tsp. fajita seasoning; 1 tsp. chili powder; 1 c. ketchup; 2 c. water; 2 Tbsp. Worcestershire sauce; 2 Tbsp. vinegar; 1 tsp. garlic powder

Snappy Barbecue Beef – a delicious recipe with rump roast, barbecue sauce, onions, fajita seasoning, chili powder, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Snappy Barbecue Beef

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