How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snapper With Berry Wine Sauce ?

You need 12 ingredients. The key ingredients include: 2 shallots, finely chopped, 2 tsp olive oil, 1 cup chicken stock, 1/2 cup red wine (Pinot Noir or a light, dry, fruity red), and more.

Is Snapper With Berry Wine Sauce suitable as meat & poultry?

Yes, Snapper With Berry Wine Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Snapper With Berry Wine Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snapper With Berry Wine Sauce Recipe

Name: Snapper With Berry Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 shallots, finely chopped; 2 tsp olive oil; 1 cup chicken stock; 1/2 cup red wine (Pinot Noir or a light, dry, fruity red); 1/4 cup fresh raspberries; 1/4 cup fresh blackberries; 2 tsp sugar; dash of allspice; 1 lb red snapper fillet; salt; pepper; 1/4 tsp dried thyme

Snapper With Berry Wine Sauce

Eats Now Editorial Team · 131 kcal · Meat & Poultry

Snapper With Berry Wine Sauce – a delicious recipe with shallots, olive oil, chicken stock, red wine, fresh raspberries, fresh blackberries. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Snapper With Berry Wine Sauce

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