How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crock Pot Curried Chicken Legs?

You need 9 ingredients. The key ingredients include: 10 chicken drumsticks, skinned, 1 1/2 cups strawberry jam (or other flavor), 1 onion, chopped, 1 red bell pepper, chopped, and more.

Is Crock Pot Curried Chicken Legs suitable as meat & poultry?

Yes, Crock Pot Curried Chicken Legs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crock Pot Curried Chicken Legs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crock Pot Curried Chicken Legs Recipe

Name: Crock Pot Curried Chicken Legs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 chicken drumsticks, skinned; 1 1/2 cups strawberry jam (or other flavor); 1 onion, chopped; 1 red bell pepper, chopped; 1/2 bunch green onion, sliced; 1/2 bunch fresh cilantro, chopped; 2 tablespoons curry powder; 2 tablespoons soy sauce; 1 tablespoon butter

Try this homemade Crock Pot Curried Chicken Legs recipe the whole family will love. Made with chicken, strawberry, onion and red bell pepper. Easy step-…

This Crock Pot Curried Chicken Legs relies on simple, everyday ingredients such as chicken drumsticks, skinned, onion, chopped, red bell pepper, chopped and bunch green onion, sliced. It comes together quickly and makes 4 servings, at about 496 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

10 chicken drumsticks, skinned
1 1/2 cups strawberry jam (or other flavor)
1 onion, chopped
1 red bell pepper, chopped
1/2 bunch green onion, sliced
1/2 bunch fresh cilantro, chopped
2 tablespoons curry powder
2 tablespoons soy sauce
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Meat & Poultry

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