Snack Sticks Recipe

Name: Snack Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening; 3/4 c. sugar; 1 egg yolk; 4 tsp. cinnamon; 1/4 tsp. salt; 1 tsp. Adams Best vanilla; 1/4 tsp. Adams butter flavoring; 1 tsp. Adams orange extract; 2 c. flour; 1 egg white, unbeaten; 1 c. nuts, chopped

Servings: persons

1 c. shortening
3/4 c. sugar
1 egg yolk
4 tsp. cinnamon
1/4 tsp. salt
1 tsp. Adams Best vanilla
1/4 tsp. Adams butter flavoring
1 tsp. Adams orange extract
2 c. flour
1 egg white, unbeaten
1 c. nuts, chopped

1
Preheat oven to 350u00b0.
2
Cream shortening and sugar.
3
Add egg yolk, cinnamon, salt, Adam's Best vanilla, Adams butter flavoring and Adams orange extract.
4
Gradually mix in flour.
5
Grease jelly roll pan (10 x 13-inch).
6
Spread dough 1/4-inch thick over pan. Spread egg white over dough.
7
Press chopped nuts into dough.
8
Bake at 350u00b0 about 30 minutes.
9
Cut into strips approximately 1-inch wide and 4 inches long.
10
Using a narrow spatula, carefully remove each strip from pan while still warm.

701

kcal

Calories

Fat

141

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. shortening, 3/4 c. sugar, 1 egg yolk, 4 tsp. cinnamon, and more.

Yes, Snack Sticks falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snack Sticks

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