Smurgoo

Name: Smurgoo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 tsp. ginger; 1/2 tsp. onion powder; 1 can tomatoes; 1 can tomato paste; 1 can water (distilled if possible); 1 bay leaf; 1/4 tsp. garlic powder; 1/4 c. butter or oleo; 1 can tomato soup; 1 can tomato puree

Eats Now Editorial Team · 181 kcal · Soups & Stews

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Smurgoo – a delicious recipe with ginger, onion powder, tomatoes, tomato paste, water, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 tsp. ginger
1/2 tsp. onion powder
1 can tomatoes
1 can tomato paste
1 can water (distilled if possible)
1 bay leaf
1/4 tsp. garlic powder
1/4 c. butter or oleo
1 can tomato soup
1 can tomato puree

1
["The secret of this goodness is in the slow, slow simmering, at least eight hours or more.", "This is pretty much of a universal sauce, to Oven Barbecue ""fri-chick"" or other vegetarian meats, bake in oven at 350u00b0 and baste frequently with the sauce."]

181

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 tsp. ginger, 1/2 tsp. onion powder, 1 can tomatoes, 1 can tomato paste, and more.

Yes, Smurgoo falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
181 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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