How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smurfetta's Crab Cakes?

You need 16 ingredients. The key ingredients include: ⅔ cup mayonnaise, 5 egg yolks, 2 teaspoons lemon juice, 2 tablespoons Worcestershire sauce, and more.

Is Smurfetta's Crab Cakes suitable as seafood?

Yes, Smurfetta's Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smurfetta's Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Smurfetta's Crab Cakes Recipe

Name: Smurfetta's Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup mayonnaise; 5 egg yolks; 2 teaspoons lemon juice; 2 tablespoons Worcestershire sauce; 1 teaspoon Old Bay Seasoning; 2 teaspoons Dijon mustard; 2 teaspoons black pepper; ¼ teaspoon salt; ¼ teaspoon blackening seasoning (optional); ¼ teaspoon crushed red pepper flakes; 4 tablespoons bell peppers (red, green and or or yellow, brunoisc); ¼ teaspoon garlic, chopped; 1 tablespoon shallot, minced; ½ cup parsley, crushed, chopped; 2 ½ cups breadcrumbs; 2 lbs lump crabmeat

Smurfetta's Crab Cakes

Eats Now Editorial Team · 698 kcal · Seafood

Smurfetta's Crab Cakes – a delicious recipe with mayonnaise, egg yolks, lemon juice, Worcestershire sauce, mustard, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smurfetta's Crab Cakes

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