Try this homemade Smothered Venison Steak recipe the whole family will love. Made with flour, salt, Shortening and onion soup. Easy step-by-step instruc…
This Smothered Venison Steak relies on simple, everyday ingredients such as venison steaks, flour, shortening or cooking oil and dry onion soup mix. It comes together quickly and makes 4 servings, at about 294 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026