How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Steak?

You need 7 ingredients. The key ingredients include: 1 or 1 1/2-inch thick sirloin steak or chuck steak, carrots, julienned, celery chunks, onion, sliced, and more.

Is Smothered Steak suitable as meat & poultry?

Yes, Smothered Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smothered Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Steak Recipe

Name: Smothered Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 or 1 1/2-inch thick sirloin steak or chuck steak; carrots, julienned; celery chunks; onion, sliced; green pepper, sliced; potatoes, sliced; any other vegetables desired

Smothered Steak – a delicious recipe with chuck steak, carrots, celery, onion, green pepper, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 or 1 1/2-inch thick sirloin steak or chuck steak
carrots, julienned
celery chunks
onion, sliced
green pepper, sliced
potatoes, sliced
any other vegetables desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Casserole
Chicken Casserole
Cheese And Sausage Appetizers
Texas Short Ribs

Smothered Steak

How did you like this recipe?

Frequently Asked Questions