Smothered Pork Chops Recipe

Name: Smothered Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 center-cut pork chops; 1 teaspoon garlic powder; 1 teaspoon seasoning salt; 1 egg, beaten; 1/4 cup flour; 1 cup Italian seasoned breadcrumbs; 4 tablespoons olive oil; 1 (14 ounce) can chicken broth; 1 teaspoon beef base; 1 tablespoon honey dijon mustard; 1 teaspoon soy sauce; 3 tablespoons flour; 1/4 cup cold water

Servings: persons

4 center-cut pork chops
1 teaspoon garlic powder
1 teaspoon seasoning salt
1 egg, beaten
1/4 cup flour
1 cup Italian seasoned breadcrumbs
4 tablespoons olive oil
1 (14 ounce) can chicken broth
1 teaspoon beef base
1 tablespoon honey dijon mustard
1 teaspoon soy sauce
3 tablespoons flour
1/4 cup cold water

1
Preheat oven to 350 degrees.
2
Rinse pork chops, pat dry and season both sides with garlic powder and seasoning salt. Place the beaten egg in a small bowl. Dredge pork chops lightly in flour, dip in egg and coat with bread crumbs.
3
Heat olive oil in a medium skillet over medium-high heat. Fry the pork chops 4-5 minutes per side, or until breading appears well browned. Transfer the chops to a 9 x 9 in baking dish and cover with aluminum foil.
4
Bake for 1 hour. During last 15 minutes combine chicken broth, beef base, honey Dijon mustard and soy sauce in same skillet used for frying pork chops. Whisk 3 tablespoons flour with 1/4 cup cold water add to mixture to make sauce. Cook on medium heat until boiling. Boil for 1 minute.
5
Cover pork chops with the sauce, replace foil and bake for about another 25 minutes.

617

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 center-cut pork chops, 1 teaspoon garlic powder, 1 teaspoon seasoning salt, 1 egg, beaten, and more.

Yes, Smothered Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Pork Chops

How did you like this recipe?

Frequently Asked Questions