How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Stew ?

You need 13 ingredients. The key ingredients include: medium onion, chopped, 3 cloves of garlic, sliced, 1 big eggplant or two medium ones, peeled lengthwise in stripes, 1 zucchini, diced, and more.

Is Eggplant Stew suitable as soups & stews?

Yes, Eggplant Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Eggplant Stew ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Stew Recipe

Name: Eggplant Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: medium onion, chopped; 3 cloves of garlic, sliced; 1 big eggplant or two medium ones, peeled lengthwise in stripes; 1 zucchini, diced; 1 potato, diced; 2 tbsp pepper paste or tomato paste; 3 tbsp olive oil; 3 tomatoes, grated or 1 can of diced tomato processed in a blender; 1/3 cup water or vegetable stock; 1/3 cup parsley, chopped; salt; black pepper; pepper flakes

Eggplant Stew – a delicious recipe with onion, garlic, ones, zucchini, potato, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Eggplant Stew

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