How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smooth N Light Cheese Cake Pie Recipe?

You need 6 ingredients. The key ingredients include: 1 1/2 c. sugar, 8 ounce. pkg. cream cheese, 1 c. boiling water, 1 sm. pkg. Jello (any flavor), and more.

Is Smooth N Light Cheese Cake Pie Recipe suitable as baking & desserts?

Yes, Smooth N Light Cheese Cake Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Smooth N Light Cheese Cake Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Smooth N Light Cheese Cake Pie Recipe Recipe

Name: Smooth N Light Cheese Cake Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 8 ounce. pkg. cream cheese; 1 c. boiling water; 1 sm. pkg. Jello (any flavor); 1 can evaporated lowfat milk; 1 graham cracker crust

Smooth N Light Cheese Cake Pie Recipe – a delicious recipe with sugar, cream cheese, boiling water, Jello, milk, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
8 ounce. pkg. cream cheese
1 c. boiling water
1 sm. pkg. Jello (any flavor)
1 can evaporated lowfat milk
1 graham cracker crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1174 kcal
Category
Baking & Desserts

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