How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Tres Chiles Potato Salad ?

You need 12 ingredients. The key ingredients include: 2 small - medium poblano peppers, 2 lbs. small red potatoes, 2 T. Chipotle Tabasco sauce, 1/2 cup fresh or frozen corn kernels, and more.

Is Smoky Tres Chiles Potato Salad suitable as salads?

Yes, Smoky Tres Chiles Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Smoky Tres Chiles Potato Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoky Tres Chiles Potato Salad Recipe

Name: Smoky Tres Chiles Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small - medium poblano peppers; 2 lbs. small red potatoes; 2 T. Chipotle Tabasco sauce; 1/2 cup fresh or frozen corn kernels; 1/3 cup mayonnaise; 1/3 cup low-fat sour cream; 1 canned chipotle chile, drained and minced; 1/2 cup chopped roasted red peppers from jar, drained well; 2 scallions, thinly sliced; Coarse Kosher salt; Pepper; 1/2 t. ancho chile powder

Fresh, crisp and full of flavor — this Smoky Tres Chiles Potato Salad is a must-try. Made with peppers, red potatoes, Tabasco sauce and corn kernels. Ea…

This Smoky Tres Chiles Potato Salad relies on simple, everyday ingredients such as small red potatoes, t. chipotle tabasco sauce, fresh or frozen corn kernels and mayonnaise. It comes together quickly and makes 4 servings, at about 394 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Smoky Tres Chiles Potato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions